Cream cheese frosting makes delectable desserts. 

Carrots and a touch of cinnamon decorate it.  

Chopped walnuts mixed into the light, creamy icing make it irresistible.  

Everyone should try this cream cheese frosted carrot cake at least once; it tastes better than any other carrot cake I've had. 

Red velvet cake is an essential component of any dessert menu that features cream cheese frosting.  

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The flavors in this luscious red velvet pound cake are just right. Before frosting, wait for the cake to cool. 

If you want it extra crunchy, top it with roasted pecans.  

The cake mix is flavored with lemon pie filling for a burst of citrus, and the frosting is rich and creamy, adding sweetness. 

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